Monday, July 5, 2010

Taco Turkey Skillet

I found this recipe on the back of an insert for a magazine and it is the ultimate weeknight favorite. It includes ingredients that we most often have in our house and can be put together quickly for an evening meal in a hurry.

Taco Turkey Skillet


1 can Tomato Soup, I use healthy request
1 lb ground turkey (99% lean)
1/2 cup salsa
2 whole wheat tortillas, cut into strips (I use fajita size)
1/2 cup shredded fat free cheddar cheese

Brown turkey in large nonstick skillet and crumble

Add tomato soup, salsa and tortilla strips to turkey

Allow to simmer for around 5 minutes, add cheese and continue to cook for about 2-3 more minutes

We serve ours in bowls almost like chili

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