Easy So Good Jalapeno Poppers
Jalapenos
Cream Cheese
Shredded Cheddar (I used Fat Free)
Bacon (I used center cut)
Cut Jalapenos in 1/2, remove seeds
Fill each side with cream cheese
Top with shredded cheddar cheese and press down into cream cheese
Wrap stuffed jalapeno with 1 slice of bacon (About 1/2 slice per jalapeno half)
Bake at 425 about 15-20 minutes or until bacon is cooked
Enjoy!
I use the FF cream cheese and then put a little bit of Harry & David's Charred Pineapple salsa in the FF cream cheese then fill the jalapenos. YUMMY!
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