I was super determined to finally use our magic bullet for salsa. Very simple...yum!
1/4 regular sized onion (about 1/4 cup)
1/6 to 1/4 jalapeno pepper
8-10 cherry tomatoes or 1 regular size tomato (about 1/2 cup)
1-2 cloves garlic
small sprigs of cilantro (optional)
salt and pepper to taste (optional)
Place all ingredients, in the order they are listed into the 'Tall Cup'. Twist on Cross blade and place the cup onto the Power Base. Give it several quick pulses. Be careful not to over process. Repeat pulsing until you achieve a blended yet chunky texture."
Grilled London Broil
1 day ago