Cucumber Salad w/Spicy Dressing
2 med. cucumbers
1 tsp. soy sauce
1 tbsp. white vinegar
1 tbsp. sugar
2 tsp. sesame seed oil (Purity has it)
1/4 tsp. Tabasco
1/2 tsp. salt
Peel the cucumbers and cut them lengthwise in two. With a small spoon scrape the seed out of each half, leaving hollow boatlike shells. Cut the cucumbers crosswise into 1/4 inch slices. In a small glass or porcelain bowl, combine the soy sauce, vinegar, sugar and sesame seed oil, Tabasco and salt and mix well. Add the cucumber. Toss to coat thoroughly. Chill.
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